Akemi currently offers a range of online classes and workshops where you will learn the secret of authentic cooking and condiments making. Her curiosity and enthusiasm have taken her to the deepest core of the traditional methods through regular trips to Japan, it is her passion to share the joy and knowledge of new discovery with you. Please note that some classes are organised by Sozai Cooking School.
Kinzanji miso is a type of 'namemiso' that is eaten with rice and vegetables rather than being used for cooking...More
Regular ramen classes are available online at Sozai Cooking School.
The popular ramen class is returning online! If you love ramen and want to learn how to make the authentic ramen from scratch at home, this class is for you. You will learn the core basics of authentic ramen making. The class is offered by Sozai Cooking School. For more information click HERE.
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